Tags
baked beans, BBQ, easy, yummy
Recently, I was tasked with making what I’d like to consider is really the cornerstone of any BBQ – Baked Beans. Looking at the recipe, I was slightly skeptical…celery? Vinegar? In baked beans? Trust me though – it’s delicious. But, don’t just take my word for it.
You’re welcome:
Beth’s Baked Beans
2 cans Pork & Beans
1 lb. sausage
1/4 c. bell pepper, chopped
1 lg. onion, chopped
1 1/2 T. celery, chopped
2 T. brown sugar
1 T. chili powder
1 T. vinegar
1/2 bottle of ketchup
Brown sausage and saute veggies. Add everything else. Bake in 350 degree oven for about 30 mins.
Mom said:
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